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Monday, January 5, 2015

How to prepare Jackfruit delight?

To prepare Jack fruit delight
Jack fruit pulp
Citric acid
Color powder
Prepare Method:
Select full ripe fibreless sweet variety Jack fruit.
Remove the seed and cut into small pieces.
Add just enough water and cook till it becomes soft.
Cool down and mash thoroughly.
Strain through a sieve to get uniform pulp.
Measure the pulp and keep covered.
Prepare sugar syrup by heating sugar, water, citric acid to boiling point.
Strain through muslin cloth and cool down to room temperature.
Mix with pulp and preservative.
Little yellow colour can also be added.
Serve diluted with 4 parts of chilled water.
Tags: Prepare jack fruit delight, Jack fruit, Jack fruit juice, Jack fruit chips, Jack fruit recipe

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