ROASTED PRAWN - Easy made Non veg cooking recepie

ROASTED PRAWN

Ingredients:

• Prawn                       250 gm
• Vermicelli                  50 gm
• Onion                        3
• Seed pepper              1 sp
• Oil                             100 ml
• Salt                           As required
• Eggs                          2
• Bengal gram powder  60 gms
• Garlic                         6
• Lemon                        1
• Green chilli                 4

Method:

1. To cut the lemon and take the cup of juice.
2. And take the cleaned prawn and put in the lemon juice to mixed it.
3. Cut the green chilli, Onion, Garlic, Coriander leaves are cut in the small pieces.
4. Make a powder of pepper , break the egg and put in the cup with wide mouth.
5. And put the green chilli, Onion, garlic, coriander leaves and salt on the prawn with lemon juice.
6. To the pan on hearth, put the oil on the pan.
7. The prawn is heated put on the Bengal gram powder.
8. Waving once on vermicelli in the oil and when it turn to brown shade to give eat.
9. The roasted prawn is ready to serve it.